kasani :
Rasa: Tikta Guna: Laghu Ruksha
Veerya: Sheetha
Vipaka: Katu
Karma: Kaphapittasamaka
Kasani or Chicory is a well known coffee substitute and has various nutritive properties. The phytochemicals are present throughout the plant but the main constituents are present in the root. Chicoric acid is the major chemical constituent of Kasani. Kasani has anti-inflammatory, anticancer, antimicrobial and antioxidant properties. It helps to manage liver diseases, constipation, flatulence and slow digestion
- » Classification and names of kasani
- » Synonyms and definitions of kasani
- » Drug Properties of kasani
- » Chemical Constituents of kasani
- » Standardization of kasani
- » Parts used and Dosage of kasani
- » Morphology and Histology of kasani
- » Distribution and Conservation of kasani
- » Cultivation of kasani
- » kasani in the market
- » Medicinal Uses of kasani
- » Researches and clinical trails of kasani
- » kasani in other sytems of medicine
- » Ayurvedic formulations with kasani
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