asishimbi :
Phytochemistry:
total free phenolics, tannins, Concanavalin A (Con A) lectin, L-Canavanine (a non-protein amino acid), phytic acid, oligosaccharides, protease inhibitors and α-amylase inhibitors.- » Classification and names of asishimbi
- » Synonyms and definitions of asishimbi
- » Drug Properties of asishimbi
- » Chemical Constituents of asishimbi
- » Standardization of asishimbi
- » Parts used and Dosage of asishimbi
- » Morphology and Histology of asishimbi
- » Distribution and Conservation of asishimbi
- » Cultivation of asishimbi
- » asishimbi in the market
- » Medicinal Uses of asishimbi
- » Researches and clinical trails of asishimbi
- » asishimbi in other sytems of medicine
- » Ayurvedic formulations with asishimbi
- » Images of asishimbi
