shringtaka :
Cultivation:
A dioecious species, both male and female forms need to be grown if fruit and seed are required.Red loamy lateritic soils and clayey - loam soils are suitable for plantation.
It grows wild in dry areas up to 600 m msl.
Propogation:
SeedHard wood rooted cuttings of one year old are used for planting in the field.
Harvesting:
Useful parts such as leaves, fruit and bark can be harvested after 5 year old trees onwards.- » Classification and names of shringtaka
- » Synonyms and definitions of shringtaka
- » Drug Properties of shringtaka
- » Chemical Constituents of shringtaka
- » Standardization of shringtaka
- » Parts used and Dosage of shringtaka
- » Morphology and Histology of shringtaka
- » Distribution and Conservation of shringtaka
- » Cultivation of shringtaka
- » shringtaka in the market
- » Medicinal Uses of shringtaka
- » Researches and clinical trails of shringtaka
- » shringtaka in other sytems of medicine
- » Ayurvedic formulations with shringtaka
- » Images of shringtaka
Dr Mohamed Rifas
A dual country licensed Ayurveda Physician, currently working in Dubai as Head of Ayurveda and Yoga department. He also works as visiting doctor for Dr Hassan Ayurveda Brain and Spine Specialty Hospital. He is specialized in joint issues, brain and spine related issues and gastrointestinal issues with respect to anxiety.
Doctor profile: Click here
